How to Make Chicken Roll?

 

Chicken Roll is a delicious Pakistani recipe made using all-purpose flour, fried chicken, yogurt, and a variety of vegetables that are rolled in prawns. This delicious dish can be a savior on days when you do not want to prepare a large meal. Rolls are very popular all over Pakistan and they are often the favorite breakfast of the evening.

 This easy roll recipe is made using chicken and it has an unforgettable aroma of Pakistani spices. You can also use your leftover parathas and chapatis to make this recipe. If you don't like to use whole flour, you can also make it from whole wheat flour. In fact, it can even be made with leftover chicken. 

All you have to do is make sure you use the right amount of spices so that the flavor does not fade. Easy to pack and carry, you can take it to the office or prepare it for a picnic and day trip. For all chicken lovers, be sure to try the roll recipe.

Ingredients for Chicken Roll

• 200 grams of chicken cut into cubes
• 1 medium sliced ​​tomato
• 1/2 pinch of red chili powder
• 2 tablespoons vegetable oil
• Cut 1/2 cucumber into strips.
• 1/2 tablespoon chopped green coriander
• 1 large finely chopped onion
• 2 medium chopped green chilies
• 2 pinches of hot spice powder
• 1 slice of lemon
• 1 teaspoon tomato ketchup
• 1 tablespoon green chili sauce

For marinade

• 1/2 teaspoon coriander powder
• 1 pinch of turmeric powder
• 2 pinches powdered pepper
• 1/2 teaspoon garlic paste
• 1/2 teaspoon cumin powder
• 1 teaspoon low-fat yogurt
• 1/2 teaspoon ginger paste

For flour

• Salt as needed
• 1/2 tablespoon vegetable oil
• 1 cup whole purpose flour
• 1/2 cup of water

Step 1

To prepare this easy breakfast recipe, take a glass bowl and add coriander powder, black pepper, garlic paste, cumin powder, low-fat yogurt, turmeric, and ginger paste. Mix well. Add the freshly washed chicken pieces to the bowl and marinate with the ingredients already added. Set aside for at least 1 hour or more.

Step 2

Now heat oil in a pan over low heat. Add chopped onion and fry on medium heat till light brown. So add chopped tomatoes and cook for 2 to 3 minutes. Then add the marinated chicken pieces. Then mix well, cover, and cook on low heat for 10 minutes. Keep shaking in the middle. Add half a cup of water.

Step 3

Cover and cook until the chicken is done, stirring in the middle. If the chicken is getting too dry, sprinkle more water. When ready, add hot spice powder. Mix well and remove from heat. Set it aside.

Step 4

For flour, mix all-purpose flowers, vegetable oil, and salt well. Now slowly add water, and knead a very smooth dough. Make 3 or 4 equal-sized balls out of it. On a light surface, roll each ball into a round paratha (thickness should be slightly larger than normal chapatis or bread).

Step 5

Heat a toast over low heat and cook the paratha one by one. Turn over and cook without oil on both sides first (cook for a total of one minute), now add 1 tbsp oil on each side. So turn over and cook until light brown spots appear. Avoid overturning too much as paratha can be hard. Remove from heat and set aside.

Step 6

Now on a hot paratha, arrange some cooked chicken pieces in a row (separate this line slightly from the middle). Pour a little lemon juice over the chicken pieces, garnish with some chopped onion, cucumber, and chopped coriander. Add a few drops of tomato ketchup and chili sauce.

Step 7

Roll the paratha tightly and wrap one-half of the roll with tissue paper. Fold the bottom of the tissue paper into a roll. Your street-style 'chicken roll' is ready to eat. Enjoy

Common Questions

Q1, What do you put in the chicken roll?

The answer is, Final list of chicken flat roll filling from rotten to ride

• Taco sauce.
• Lettuce / Mayo Combo. 
• Dried tomato
• to fill. 
• tomato
• Red onion 
• Cheese
• Baked slaughter of potatoes

Q2, What is meant by the chicken roll?

The answer is, Spring roll with chicken as part of the filling. Chicken meat is sold in thin round pieces

Q3, Is Chicken Roll Good for Weight Loss?

The answer is, Lettuce Chicken Roll is the best choice for a weight loss diet that is rich in nutrients. Also, lettuce is high in Vitamin A and Vitamin C, both of which are well-known antioxidants. Both of these vitamins are essential for maintaining and balancing your body's systems.