Homemade Fried Rice

Fried Rice Recipe:

Fried rice is the simplest and most delicious dish of rice, which is very easy to cook. This quick rice recipe can be cooked in a variety of interesting ways in the shortest amount of time. Which we have brought for you. This is a great dish for any rice lover. 

All you need is some readily available ingredients and you're ready to go! Here's how you can make this lips-smacking recipe at home by following four easy steps. It is a healthy food made from vegetables and cooked rice, which can be served for lunch or dinner. You can also add your twist to this delicious rice recipe. 

The best thing about this recipe is that you can change the ingredients according to your palate preferences. Then further enhance the flavor of this simple rice recipe, you can add cottage cheese, soy chunks, fried eggs, or if you are fond of meat you can add your favorite cooked meat to this dish.

 Are If you are interested in health, you can make this wonderful dish with cooked brown rice and lots of vegetables. Crispy peppers taste best when served with cheese, chili chicken, or Manchurian. You can garnish this simple recipe with freshly chopped coriander leaves and spring onions.

Ingredients of Fried Rice

• 500 grams of boiled basmati rice
• 1/2 cup chopped carrots
• 1/2 teaspoon garlic paste
• 1/2 teaspoon powdered pepper
• 1 tablespoon vinegar
• 1 tablespoon green chili sauce
• 4 pinches of salt
• 1 bunch chopped spring onion
• 1/2 cup chopped capsicum (green pepper)
• 1/2 teaspoon ginger paste
• 11/2 tablespoon light soy sauce
• 2 tablespoons tomato ketchup
• 1/2 cup sunflower oil

How to make Homemade Fried Rice

Step 1 Boil or steam the rice.

Boil the rice with 1/2 salt and 1/2 sunflower oil. Drain the water from the boiled rice, spread it on a plate, and let it cool. You can also use cooked rice if you are in a hurry.

Step 2 Fry all the vegetables.

Heat a pan with 1/4 cup oil over low heat. So add ginger-garlic paste and fry till light brown. Be sure to fry until light brown. You can add some green chilies Manchurian as per your choice. Add all the vegetables like onion, chopped spring onion, capsicum.

Cook this mixture of vegetables and spices, stirring constantly for a while. Set aside the fried vegetables.

Step 3 Add the sauce to the vegetables and cook for 3-5 minutes.

Take another pan and heat 1/4 cup of oil over low heat. Add boiled rice and fry on low heat for 3 minutes. Now put all the fried vegetables in the pan and mix well. Add soy sauce, vinegar, tomato sauce, green chili sauce, pepper powder, salt and mix well.

 Stir over medium heat until all the sauce is dry. So turn off the heat and transfer the fried rice to a serving bowl.

Step 4 Garnish and serve.

Garnish well with some freshly chopped coriander leaves and serve with chili cheese or Manchurian. So make sure you try this recipe, rate it, and let us know in the comments how it turned out. And enjoy homemade fried rice

Suggestions

• Do not cook the rice completely at once as it will cook properly in more steps.
• Adding sauce after adding vegetables can ruin their color and texture. Avoid doing so.
• Toss the pan as much as possible instead of using ladles when cooking. So this will prevent the rice from breaking.

Common Questions

Q1, How do you write a paragraph about Fried Rice?

The answer is, Take a cup of rice and soak it in water for two to three hours. Then chop the vegetables of your choice. Now put oil, onion, and vegetables in a pan and fry.

Now cook the rice separately. So add the vegetables and rice together.

Your fried rice is ready to eat.

Q2, What are the ingredients for making fried rice?

The answer, Ingredients in Fried Rice

• White long grain rice - Old and cold rice of the day helps to prevent it from getting dirty.
• Small white onion.
• Vegetables - peas, and carrots.
• Eggs.
• Sesame oil.
• Soy sauce.
• Green Onions - Finally garnish with chopped green onions.